I've decided to join Danielle and others in posting our weekly menu. I'm usually very good at making out a menu every week and sticking to it. Typically I build on what I've picked up at the Farmer's Market on Saturday and do a weekly shopping trip on Sunday. Some weeks are better than others, of course, and in periods when we need to be a bit more frugal, it helps us to be more disciplined in our spending.
Sunday: Tostadas with beef and all the fixings
Monday: Teriyaki chicken, rice and Amy's cabbage salad (Hannah's choice)
Tuesday: Kale, tomatoes, shallots and feta over noodles
Wednesday: Leek and potato soup with chicken apple sausage
Thursday: Midwest-mex enchiladas (you'll have to stick around)
Friday: Falafel with all the fixings
Saturday: Probably out
Because nothing says "I don't feel like writing--I don't even feel like typing" quite like this does.
Blogger's spell-check just asked me if I wanted to replace "falafel" with "Falwell". As if.